Texas
Midland office (432) 777-2811
We show up. You cook.
For restaurants and commercial kitchens: we install a sealed container, empty it on your schedule, and leave a signed manifest every visit.
With othersWith Grease Crew
Send us a request and our West Texas team will call you back to work out pickups for your kitchen.
Request serviceEvery new or remodeled food service facility installs an approved grease interceptor outdoors, unless the city approves an indoor one.
City of Levelland Grease Management ProgramOutdoor interceptors are pumped out completely at least every three months, and under-sink units at least monthly.
City of Levelland Grease Interceptor Maintenance GuidelinesWhen solids pass 33 percent of the trap's depth or grease causes a stoppage, the city issues a Pump Out Order with seven days to comply, 24 hours in an emergency.
City of Levelland Grease Interceptor Maintenance GuidelinesThe annual inspection is free, inspectors can come without notice, and each re-inspection of a failing interceptor costs $200.
City of Levelland Grease Management ProgramKeep cleaning records on site for two years. Each manifest carries your signature and the hauler's permit number.
City of Levelland Grease Management ProgramIgnoring the program can mean penalties, loss of service, and a revoked food permit or business license.
City of Levelland Grease Management ProgramLast checked . A plain-language summary of local rules, not legal advice.
How it works
Pick an indoor caddy or an outdoor lockable container, sized to your kitchen. We install it within 48 hours, no red tape to get started.
Our crew shows up on the day we agree to, vacuums the container clean through sealed lines, and leaves the pad spotless.
You get a signed manifest and a receipt after every pickup, so the paperwork is on hand whenever you need it.
Need a grease trap pumped or a hood cleaned too? Grease trap service and hood cleaning are available on request.
From a compact drum to a pumping system piped to your fryer, we match the setup to your space.
A steel drum for food trucks and kitchens short on space.
36"H x 24"D
Plastic, on heavy-duty wheels, with a twist-seal lid.
30"H x 29"D x 26"W
Outdoor, with a sliding grate and a steel lid that locks.
30"H x 33"L x 27"W
Outdoor, with a sliding grate and a steel lid that locks.
42.5"H x 33"L x 27"W
Outdoor, with a sliding grate and a steel lid that locks.
42.5"H x 60"L x 27"W
Double wall steel, outdoor, with a sliding grate and a locking lid.
42.5"H x 66"L x 33"W
Automated pumping that can be piped to your fryer, with simple controls.
Moves oil from the kitchen to storage with a quick-connect pump.
Nearby, we also pick up in Wolfforth, Brownfield, Lubbock and Tahoka.
Midland office (432) 777-2811
We set a schedule based on how fast your kitchen fills a container, then hold to it. We adjust the rhythm once we see your actual volume.
Yes. We place a sealed collection container sized to your kitchen and swap or empty it on schedule, so used oil never sits in open buckets by the back door.
Most kitchens we take on were with someone else first. Tell us when your current arrangement allows a change and we set your first pickup around that date, so you are never between services with a full container.
A signed manifest and receipt after every visit, so the record of who took your oil and when is on file the day an inspector asks for it.
Within one business day of your request. If you would rather not wait, call and we will talk through your setup on the spot.
Tell us about your kitchen and we'll call you back within one business day to confirm your container size and your first pickup date.
Already have a hauler paying you? Talk to us about terms.